MY JOURNEY
About Me
Early life
Diagnosis
Transition to Gluten free
Boarding School
CELIAC DISEASE
Symptoms & Diagnosis
Treatment & Follow Up
GLUTEN - FREE LIVING
At Home
At School
At Social Events
Grocery Shopping
COMMUNITY OUTREACH
Gluten Free Meetup
Workshops
Webinars
COVID-19 Camps By Gluten Free Jio 
Mid Day Meal
Beyond Celiac
Real Stories of Celiac
RESOURCES
Restaurant Dining Cards
Recipes
Blog
Videos
Gluten Free eBook
Gluten Free Jio App
RECOGNITION
TRAVEL DIARY
CART(0)
SHOP
Right To Information
Do you ever get nauseous after eating gluten-containing meals like bread or pasta? Do you think you might have a wheat allergy, celiac disease, or gluten intolerance? Let’s take a closer look at the symptoms of each to gain more clarity.
Do you ever get nauseous after eating gluten-containing meals like bread or pasta? Do you think you might have a wheat allergy, celiac disease, or gluten intolerance? Let’s take a closer look at the symptoms of each to gain more clarity.
Are you about to apply your favorite lipstick? Wait! If a product containing gluten comes in contact with your lips, it can easily be ingested, gravely impacting your health.
There are several challenges to living with food allergies or sensitivities. Conditions that have a lot to do with your food consumption often limit your excitement about lavish holiday dinners, but the good news is, that a little menu planning can go a long way. We have listed a few creative ways in which sorghum can be integrated into your holiday dinner menu, ensuring everyone craves for seconds.
Hello everyone. I am a 15-years-old teenager called Annika Dhariwal, who was diagnosed with celiac disease at the age of 9. As someone who attends boarding school overseas in the U.K. and has traveled over forty countries, I hope to encourage and inspire other children and adults on a gluten free diet to dream big.