Do you become sick after eating Gluten-rich foods like bread or pasta? Has your doctor ever mentioned Celiac disease or gluten sensitivity? The way a person’s body reacts to Gluten differs dramatically between the two conditions, despite similar symptoms. The tests that a doctor prescribes to diagnose each condition are also different.

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Dealing with celiac disease can be a real struggle. It causes you to have a weaker immune system and learning how to handle this can be very difficult physically and mentally.

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As a celiac, you’re already aware that following a gluten-free diet isn’t a piece of cake and staying on a strict diet is hard. Beginning a gluten-free diet after your diagnosis is challenging but doable for many, but quitting gluten for the rest of your life is a tough nut to crack.

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